Sunday, May 17, 2020
HOW TO MAKE HOMEMADE OAT FLOUR
HOW TO MAKE HOMEMADE OAT FLOUR
Perfect for Oatmeal cookies, pancakes and more!
3 1/2 cups Old Fashioned Oats or Quick Cooking Oats
Add the oats to the bowl of a food processor and blend until powdery, approximately 4-5 minutes.
If desired, sift the oat flour through a fine mesh sieve into a large bowl to remove the larger oat pieces.
Transfer the oat flour to an airtight container until ready to use.
RECIPE NOTES
For best results, use a high powered blender or food processor with a sharp blade.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment