Cheese and Bacon Jalapeno Rellenos

Cheese and Bacon Jalapeno Rellenos 10 jalapenos halved lengthwise, deseeded 8 oz. cream cheese softened 1/2 cup cheddar cheese shredded 4 slices of bacon cooked and crumbled 1/2 cup flour 2 eggs beaten 2 cups panko bread crumbs 1 tsp salt 1/2 tsp pepper 1/4 cup parmesan cheese cooking spray preheat oven to 350 degrees F spray baking sheet with cooking spray using a mixer beat together cream cheese, cheddar cheese and bacon using a spoon fill the inside of each jalapeno half with the cheese mixture pour the flour into a shallow dish, the eggs into another and the panko bread crumbs into yet another add the salt, pepper and parmesan cheese into the panko bread crumbs and mix carefully roll one of the filled jalapeno halves in the flour until completely coated dip it into the egg mixture then straight into the panko mixture, making sure it's completely covered place on the prepared baking sheet and repeat with remaining pepper halves spray the jalapeno peppers with cooking spray place in the ove and cook for 35 to 45 minutes until golden brown remove from the oven