EGGNOG WALNUT FUDGE

EGGNOG WALNUT FUDGE ¾ c Sweetened condensed milk 1.5 c White chocolate chips 2 tbsp Butter ¼ c Walnuts roughly chopped 1 Tsp Ground Nutmeg ¼ Tsp Ground Cinnamon In a microwave safe bowl, add the chocolate chips and butter together. Heat in the microwave at 30 second intervals, mixing after each interval, until the mixture is melted together and smooth. Add the sweetened condensed milk, nutmeg and cinnamon and mix well. Add the chopped walnuts and heat in the microwave again for another 30 seconds until everything is completely mixed and the fudge is smooth. Pour into a greased/sprayed 8 x 8 (or smaller if you want them thicker) pan and let cool to set. Cut into 1 inch pieces