NO BAKE STRAWBERRY CHEESECAKE BARS

NO BAKE STRAWBERRY CHEESECAKE BARS 2 blocks of cream cheese 8 oz, room temp 1 package of frozen whipped topping 16 0z, thawed 20 vanilla sandwich cookies 1 stick of butter melted 2 tbsp vanilla extract 1 cup powdered sugar 1 jar of Fruit & Honey spread I used strawberry but you could really choose any one of them and it would be delicious! Place the cookies in a food processor and blend until finely crushed. Once cookies are crushed, pour melted butter on top of them and blend in the food processor until combined. In a greased 8 x 8 baking dish, press cookie mixture down to create the crust. In a large mixing bowl, place the cream cheese and half the whipped topping and mix on medium until blended. Once cream cheese and whipped topping are combined, add in remaining whipped topping, vanilla, and powdered sugar. Blend well. Once those ingredients are combined, pour onto the cookie crust and spread out evenly. Top with Smucker's® Fruit & Honey topping. Chill for 1 hour before serving. Cut into squares and serve.