Monday, October 23, 2017
INDOOR S’MORES
INDOOR S’MORES
6 cups miniature marshmallows, divided
1 1/2 cups milk chocolate chips
1/4 cup light corn syrup
5 tablespoons butter
1 teaspoon vanilla
8 cups Golden Grahams cereal
Butter a 9×13-inch baking dish and set aside.
In a large bowl, combine 5 cups of the marshmallows, the chocolate chips, corn syrup, butter and vanilla. Microwave* on high for 2-3 minutes, stirring every 30-40 seconds, until melted an smooth. Add in the cereal and stir to coat. Stir in the remaining 1 cup of marshmallows.
Press the mixture evenly into the prepared pan. Let it stand at least 1 hour before cutting into bars.
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