Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Saturday, July 2, 2016

SUMMER PINEAPPLE STRAWBERRY COOLER

SUMMER PINEAPPLE STRAWBERRY COOLER 1 12-ounce can frozen pineapple juice concentrate, thawed 1 6-ounce can frozen limeade concentrate, thawed 4 cups cold water * 1 liter club soda, chilled Ice cubes Fresh strawberries (optional) Short (6-inch) wooden skewers Assorted fruits such as halved orange slices, halved lime slices, orange sections, raspberries, strawberries, sliced kiwifruit, and mint sprigs In a large pitcher combine pineapple juice concentrate, limeade, and water. Chill for at least 30 minutes. To serve, transfer fruit juice mixture to pitchers; add club soda, ice cubes, and fresh strawberries. Serve with Fruit Swizzle Sticks, if desired. Makes 14 (6-ounce) servings. Fruit Swizzle Sticks: On short (6-inch) wooden skewers, thread assorted fruits and mint sprigs. Make-Ahead Tip: Up to 24 hours ahead, prepare the juice mixture and chill well.

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