Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

Popular Posts

  • Strawberry Cheesecake Lush
    Strawberry Cheesecake Lush 1 package Golden Oreos (36 cookies) 6 tablespoons butter, melted 8 ounces softened cream cheese 1 cup powdered s...
  • Pina Colada Fluff
    Pina Colada Fluff 1 3.4 oz vanilla instant pudding mix 1 20 oz can crushed pineapple (do not drain!) 1 8 oz container Cool Whip (I used li...
  • Cheesy Chicken Noodle Soup
    Cheesy Chicken Noodle Soup 3 cups chopped cooked chicken (I used rotisserie chicken) 1 (10.75-oz) can condensed cheese soup 6 cups chicken ...
  • CHOCOHOLIC SQUARES
    CHOCOHOLIC SQUARES 4 ounces unsweetened chocolate, melted 4 ounces semisweet chocolate, melted 1 cup butter 2 cups sugar 4 eggs 2 teaspoons ...
  • Skippy Truffle Cookies
    Skippy Truffle Cookies 1 c. Skippy creamy peanut butter 1 c. light brown sugar, firmly packed 1 large egg 1 tsp. baking soda 1/2 c. semi-swe...
  • Super Moist Oven Baked BBQ Chicken
    Super Moist Oven Baked BBQ Chicken 4, bone-in Chicken Breast Halves 3 tbsp olive oil 1 1/2 tsp smoked paprika 2 tbsp fresh lemon juice 3 cl...
  • ORANGE KOOL-AID NOBAKE CHEESECAKE
    ORANGE KOOL-AID NOBAKE CHEESECAKE 1 graham cracker pie crust (homemade tastes best…store bought is still ok) 2 packages unsweetened Kool-Ai...
  • Summer Squash with Bacon
    Summer Squash with Bacon! Quick, Easy, and Yummy!! 2 -3 yellow squash, sliced 2 -3 zucchini, sliced 4 slices cooked bacon... 1 medium onion...
  • BARBECUED SHRIMP WITH REMOULADE SAUCE
    BARBECUED SHRIMP WITH REMOULADE SAUCE REMOULADE: 2 tablespoons finely chopped green onions 1/2 teaspoon finely minced garlic 1/2 cup reduce...
  • BUCKEYE COCONUT MACAROONS
    BUCKEYE COCONUT MACAROONS Makes approximately 4 dozen small or 2 dozen large 4 oz. dark chocolate, chopped 1 (14 oz.) bag sweetened shredd...

Monday, July 6, 2015

Boneless Chicken Breasts With Stuffing Mix

Boneless Chicken Breasts With Stuffing Mix 4 boneless chicken breasts 2 (10 1/4 ounce) cans cream of chicken soup 10 ounces water 4 slices swiss cheese 1 (6 ounce) box seasoned stuffing mix (I use StoveTop) Mix cream of chicken soup with water. Pour into 13x9x2 baking dish Lay chicken breasts on top Add a slice of Swiss cheese on each chicken breast. Pour the dry stuffing mix over the top, covering it completely. Bake covered at 350F for 1-1/2 hours.
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)