PECAN PIE MUFFIN

PECAN PIE MUFFIN 1 cup packed brown sugar 1/2 cup all-purpose flour 2 cups chopped pecans 2/3 cup butter, softened 2 eggs, beaten Preheat oven to 350 degrees F. Line mini or regular muffin pan with liners . you can grease the pan really well instead of using liners, they tend to stick, is why I use the liners. In medium bowl,add the brown sugar, flour, and chopped pecans, stir . Add eggs and butter stir until combined. Spoon batter into muffin cups about 2/3 full. Bake for 12 minutes for mini muffins or 16 minutes for regular size muffins. For unlined pan run a knife around the edge of each muffin and pop it out. Makes about 15 regular size muffins