Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

Popular Posts

  • Hushpuppies With Rotel Tomatoes
    These are SOOOO YUMMY!!!!!!!! Hushpuppies With Rotel Tomatoes 1 1/2 cup self rising cornmeal 1/2 cup self rising flour 1 tsp sugar 1 egg 1 ...
  • CHICKEN STUFFED WITH CREOLE DIRTY RICE DRESSING
    CHICKEN STUFFED WITH CREOLE DIRTY RICE DRESSING 1 pound fresh chorizo 3 cups water 2 tablespoons butter 1 package ZATARAIN’S® Dirty Rice Mi...
  • EASY BOURBON CHICKEN
    EASY BOURBON CHICKEN 5-6 skinless, boneless chicken breasts – about 3 pounds 3 tablespoons cornstarch, divided 1/2 teaspoon salt 1/4 teaspo...
  • Salsa Chicken
    Salsa Chicken 4 boneless skinless chicken breast halves 4 -5 teaspoons taco seasoning mix 1 cup salsa 1 -1 1/2 cup shredded cheddar cheese...
  • Plantation Crunch
    Plantation Crunch 1 lb. candy melts (packaged candy for making your own candy in chocolate, white chocolate , or desired flavor) 2 tbsp. p...
  • BUTTERSCOTCH CRUNCHIES
    BUTTERSCOTCH CRUNCHIES 11 ounces butterscotch chips 1/2 cup peanut butter 4 cups frosted flakes Add butterscotch chips to a large non-stic...
  • Snickerdoodle Muffins
    Snickerdoodle Muffins 2 sticks unsalted butter 1 cup sugar 2 t. vanilla 2 eggs 3/4 t. baking soda 3/4 t. baking powder 3/4 t. cream of tar...
  • Creamy Cajun Chicken Pasta
    Creamy Cajun Chicken Pasta 2 boneless skinless chicken breast halves, cut into thin strips 4 ounces linguine, cooked al dente 2 teaspoons c...
  • GARLIC SHRIMP PASTA
    GARLIC SHRIMP PASTA 8 oz pasta (linguine or spaghetti) 1 tablespoon olive oil 1 tablespoon butter 1/2 teaspoon lemon pepper (or to taste) 1...
  • Cheesy Broccoli Patties
    Cheesy Broccoli Patties 2 cups (16 ounces) fresh or frozen broccoli (if using frozen, thaw it, make sure it is drained well), chopped very ...

Tuesday, December 5, 2017

Christmas Rum Balls(Or Bourbon Balls

Christmas Rum Balls(Or Bourbon Balls 2 1⁄2 cups vanilla wafers, crushed 2 tablespoons cocoa 1 1⁄4 cups icing sugar 1⁄2 cup spiced rum (the rum is called Spiced Rum) or 1⁄2 cup Bourbon 2 tablespoons white corn syrup (one brand is Karo) 1 cup pecans or 1 cup walnuts, broken Sift the cocoa with 1 cup sugar. Stir in the spiced rum mixed with the syrup. Add crushed vanilla wafers and nuts. Mix thoroughly. Shape mixture into walnut sizes balls and dredge with remaining sugar or leave them plain. Store in a tin.
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)