Friday, February 10, 2017
Mountain Dew Apple Cobbler
Mountain Dew Apple Cobbler 2 Granny Smith Apples (peel and slice into 8 sections each) 2 cans crescent rolls (1 can for each apple) 2 sticks butter 1 1/2 cups sugar 1 1/2 cups Mountain Dew Cinnamon 1/2 cup chopped pecans Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter & stir in sugar. Spread over apples. Pour Mountain Dew over apples. DO NOT STIR. Sprinkle with cinnamon and chopped pecans. Bake, uncovered, at 350°F for approximately 45 minutes. Can be served with ice cream or whipped cream.