Italian Seasoning

Italian Seasoning

1 cup dried basil,
1 cup dried parsley,
1/2 cup dried greek oregano,
1/2 cup dried minced onion,
1/4 cup dried thyme,
1/2 cup dried minced garlic,
1/8 cup crushed mild dried chile peppers,
1 Tbl ground black pepper,
1 Tbl dried sage.

Combine the ingredients in a large bowl and blend thoroughly. Keep in clean
airtight glass jar in a cool dark place. Yield: About 4 cups.
Instant Spaghetti Sauce: Mix 1 Tbl seasoning and 1 cup tomatoes and cook for
15 minutes.
Uses: Add seasoning to pizza sauce, meatballs, Italian hamburgers, pasta salad,
steamed summer squash, garlic bread, and salad dressing