Tuesday, September 17, 2019
Mud Pie
Mud Pie
Crust
24 Oreo cookies
1/4 cup butter, melted
Pie
1/2 gallon ice cream (chocolate or coffee)
1/3 cup chocolate sauce
1/2 cup heavy whipping cream
2 Tbsp powdered sugar
1/2 tsp vanilla extract
4 Oreo cookies, crushed (optional)
For crust, preheat oven to 350°.
Finely crush Oreo cookies in a food processor. Add the melted butter and mix till well combined. Press into the bottom and up the sides of a 9" pie pan.
Bake crust for 8-10 minutes. Cool completely, then place in the freezer
Scoop ice cream into a cake pan or bowl, chop and stir till smooth. Spread into the crumb crust. Cover and freeze for several hours.
When ready to serve, beat whipping cream in a small bowl till soft peaks form. Beat in powdered sugar and vanilla.
Drizzle pie with chocolate sauce, then top with whipped cream and additional cookie crumbs if desired.
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