Ritz Casserole

Ritz Casserole 1 small bag frozen broccoli, thawed 2 cups frozen corn, thawed 1 can creamed corn 1 sleeve Ritz crackers, crushed 1 stick of butter, melted salt and pepper to taste garlic powder to taste Preheat oven to 350 degrees F. Use a 9×11 or 2 quart baking pan/dish and coat with PAM cooking spray. Mix broccoli, corn and creamed corn in dish baking dish. Add salt, pepper and garlic to taste, mix in. Mix melted butter and crushed Ritz crackers together in small bowl. Spread cracker mixture over top of casserole. Add more salt and pepper if desired. Bake in middle of the oven for 35 minutes until top is golden brown. Tip: Add in some cheddar cheese for extra creaminess.