No Fail Fudge

No Fail Fudge 1 can of sweetened condensed milk 2 cups of semi-sweet chocolate chips 1 teaspoon of vanilla extract Step one: Butter and line a square pan with parchment paper. Set aside. Step two: Microwave chocolate chips and condensed milk for one minute. Depending, you may need to microwave the mixture for an additional 30 seconds. Stir until chocolate chips are melted and smooth. Let sit for one minute. Step three: Add vanilla extract. Pour fudge into parchment lined pan. Refrigerate the fudge and let cool. Step four: Once the fudge is cooled, cut into squares.