Asian Steak Peppers & Onions

Asian Steak Peppers & Onions 1 3/4 pounds high quality steak (I used sirloin) 1/4 cup soy sauce 2 tablespoons honey 1/2 medium onion, sliced 1/2 teaspoon sesame oil 1/2 bell pepper, sliced 1 tablespoon garlic, minced 1 tablespoon chili paste 2 tablespoons olive oil Cut your steak into bite-sized pieces, about a half of an inch each. In a bowl, add the soy sauce, honey, and chili paste garlic & sesame oil & mix until combined. Add in your steak pieces and toss till well coated. Cover and allow the meat marinate for at least 30 minutes to an hour. In a LARGE saute pan add the onions, olive oil and the bell pepper and cook about 2 minutes on med-low heat. Add in the steak pieces and spread out in a single layer in between the peppers & onions. Cook until browned, tossing constantly until it finishes cooking. Serve over rice or potatoes