Olive and Cream Cheese Balls

Olive and Cream Cheese Balls

2 bars cream cheese, softened
20 green olives, finely chopped
1 cup finely chopped walnuts
1 1/2 cups not-so-finely chopped walnuts

Put the cream cheese in a large bowl and mix in the olives and finely chopped walnuts. Roll tablespoons of mixture into balls. Roll balls in the not-so-finely chopped walnuts. (You could add a little chopped cranberry to the mixture to add holiday color.)