Friday, March 6, 2020
HAMBURGER RAMEN NOODLE SKILLET SUPPER
HAMBURGER RAMEN NOODLE SKILLET SUPPER
1 lb ground beef
2-1/2 cups water
2 (3 oz) pkgs. beef-flavor ramen noodles with seasoning packets
1/2 cup stir fry sauce
1 (18 oz) bag frozen stir fry vegetables
Brown beef in a large skillet over medium heat; drain grease.
Add water, beef flavor seasoning packets, sauce and vegetables.
Stir and bring to a boil.
Reduce heat to medium-low; cover and cook, stirring occasionally, for 5 minutes, or until vegetables are crisp-tender.
Then break up the ramen noodles and add them to the skillet.
Stir well then cover and cook, stirring occasionally, 5 to 8 minutes, until sauce is thickened and noodles are tender.
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