Thursday, March 26, 2020
Spicy Sticky Wings
Spicy Sticky Wings
20 chicken wings
Kosher salt and freshly ground pepper
2 TBLS Ketchup
1/2 cup low sodium soy sauce
1 cup honey
1/2 cup brown sugar
1 cup sriracha sauce ( can use less if you want them less spicy)
1 cup Franks Hot Sauce (some people put that s**t on everything! )
2 cloves minced garlic
Juice of 1 lime ( I used 1/4 cup bottled lime juice)
Preheat oven 375
Sprinkle wings with salt and pepper
Mix all the other ingredients together in large bowl
Add wings and toss around with your hands or tongs
Let marinate 20-30 minutes
Place wings skin side down in a 9X13 baking pan
Pour the rest of the "sauce" over the wings
Cook in oven for 30 minutes on 375, then flip the wings over
Bake another 30 minutes until caramelized and sticky!
Serve with celery, carrots, blue cheese dressing or ranch.
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