Thursday, June 6, 2019
Parmesan Chicken Cutlets
Parmesan Chicken Cutlets
1⁄4 cup grated parmesan cheese
2 tablespoons Italian style breadcrumbs
1⁄8 teaspoon paprika
4 (4 ounce) boneless skinless chicken breasts
Preheat oven to 400 degrees F.
In resealable plastic bag, combine cheese, crumbs, and paprika; shake well.
Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
Arrange on nonstick baking sheet bake until chicken is cooked through- 20-25 minutes.
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