Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Wednesday, January 3, 2018

LEMON GARLIC CHICKEN

LEMON GARLIC CHICKEN 2 tablespoons butter 3 skinless, boneless chicken breast halves 1 1/2 teaspoons salt 1 1/2 teaspoons ground black pepper 2 tablespoons garlic powder 1 lemon, juiced Melt butter in a skillet over medium-high heat. Season chicken with salt and pepper; place in the melted butter. Cook chicken, flipping frequently, until browned, about 5 minutes. Sprinkle 1 tablespoon garlic powder over chicken; flip and sprinkle 1 tablespoon garlic powder on second side. Cook each side for 2 minutes. Pour lemon juice over each side of chicken and cook until no longer pink in the center, 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F
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