ONE POT TACO PASTA

ONE POT TACO PASTA 1 pound ground beef 1 cup dry macaroni 1 cup hot water 2 cups milk 1 tablespoon corn starch 1 packet taco seasoning 1 cup grated cheddar cheese cilantro, tomato, avocado, for serving Brown ground beef in a 12 inch skillet over medium heat, crumbling it as it cooks. Drain grease. Add the macaroni, water, milk, cornstarch, and taco seasoning to the skillet with the beef. Stir well. Bring to a boil, reduce to a simmer, and cover. Cook for 12 minutes. Remove from the heat, stir in the cheddar cheese, and cover for 2 minutes. Stir well. Top with cilantro, diced tomato, and avocado before serving