Wednesday, March 2, 2016
Creamy BLT Dip
Creamy BLT Dip
1 lb. bacon, crisply cooked and crumbled
1 c. mayonnaise
1 c. sour cream
2 tomatoes, chopped
Optional: chopped fresh chives
Blend together bacon, mayonnaise and sour cream; chill. Stir in tomatoes just before serving; sprinkle with chives, if desired. Makes 2-1/2 cups.Great with garlic toasted begals,bread
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