Thursday, January 22, 2015
Cinnamon Toast
Cinnamon Toast
8 slices Bread
1 stick Salted Butter, Softened
½ cup Sugar (more To Taste)
1½ teaspoons Ground Cinnamon
1 teaspoon Vanilla Extract (more To Taste)
¼ teaspoons Ground Nutmeg (optional)
Preheat oven to 350 degrees.
Smush softened butter with a fork. Dump in sugar, cinnamon, vanilla and nutmeg, if using. Stir to completely combine. Spread on slices of bread, completely covering the surface all the way to the edges. Place toast on a cookie sheet. Place cookies sheet into the oven and bake for 10 minutes. Turn on the broiler and broil until golden brown and bubbling. Watch so it won’t burn!
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