Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Thursday, January 22, 2015

ELEPHANT TURDS

ELEPHANT TURDS 1 package frozen puff pastry, thawed 1/2 c. sugar 2 tsp. ground cinnamon On a lightly floured surface, roll one sheet of puff pastry into an 11 x 8 inch rectangle. Combine sugar and cinnamon; sprinkle half of the mixture over pastry. Working from the short sides, roll up dough jelly roll style toward the center. With a sharp knife, cut the roll into 1/2 inch slices. Place on parchment paper-lined baking sheets. Repeat with remaining pastry and sugar mixture. Bake at 375 degrees for 12-15 minutes or until crisp and golden brown. Remove from pans to wire racks.

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