Spaghetti Bake from Simply Casseroles
1 pound lean ground beef, cooked and drained
1 16-ounce package spaghetti noodles, cooked al dente
2 28-ounce jars spaghetti sauce, any flavor
2 cups(8-ounce package) shredded reduced-fat Cheddar Cheese
Preheat oven to 350 degrees.
In a large bowl, combine beef, noodles, and sauce.
Pour spaghetti mixture in a 13 x 9-inch baking dish. Sprinkle cheese
over spaghetti, covering evenly.
Bake, uncovered, for 30 minutes
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