The Easiest Gingerbread Men
1 pkg.. spice cake mix 2 eggs
1 cup all-purpose flour 1/3 cup oil
2 teaspoons ginger 1/2 cup molasses
Place the cake mix, flour and ginger in a large mixing bowl. stir with a fork until blended. Mix in remaining ingredients. Beat with an electric mixer on medium speed for 2 minutes. Cover dough and refrigerate for 2 hours. Place dough on a floured surface; roll out to 1/4 inch thickness using a floured rolling pin. Cut into shapes and place on greased baking sheets. Bake at 375 degrees for 8 to 10 min. or until edges start to darken. Cool on baking sheets 5 min. before removing to wax paper. Cool completely and decorate as desired. Makes 2 to 3 dozen depending on the size of your cookie cutters.
These cookies turn out very tasty without being overly spicey.
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