Wednesday, July 13, 2016
Chocolate and Peanut Butter Filled Crescent Rolls
Chocolate and Peanut Butter Filled Crescent Rolls
1 tube of crescent rolls
Peanut butter
Semi sweet chocolate chips
Preheat the oven to 375 degrees. Place the unrolled crescent rolls onto an ungreased cookie sheet (I used my silpat mat). Spread a layer of peanut butter on each triangle; top with chocolate chips.
Roll from the bottom of the triangle to the point. Place in the oven and bake for 10-11 minutes or until golden brown. Remove from the oven and serve while hot.
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