BBQ Pork Chops Baked

BBQ Pork Chops Baked 6 boneless thin cut pork chops 1 bottle organic barbecue sauce 1/2 medium onion, sliced 1 tablespoon freshly chopped parsley 1 teaspoon garlic salt 1/2 teaspoon black pepper Preheat the oven to 375°F. Sprinkle both sides of the pork chops with salt and pepper. Pour ½ the jar of barbecue sauce into the bottom of a 9x13" baking dish, and then lay the pork chops on top in a single layer. Sprinkle the onion and parsley on top of the pork chops, and then top with the remaining barbecue sauce. Bake the pork chops for 30 minutes.