Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Thursday, November 2, 2017

BUTTERSCOTCH/CHOCOLATE POPCORN

BUTTERSCOTCH/CHOCOLATE POPCORN popcorn kernels vegetable oil 1/4 cup butterscotch chips 1/4 cup semi-sweet chocolate chips Pour oil into a pot and add popcorn kernels. This should be enough to just cover the bottom of your pot. Cover with lid and cook over medium heat. Popcorn is done when the popping sound slows and only happens every 4-5 seconds. Lay out cooked popcorn on a baking sheet with parchment paper. Melt butterscotch chips and drizzle. Melt semi-sweet chocolate chips and drizzle. Wait for 15 minutes for it to harden and ENJOY!
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