Thursday, April 13, 2017
EASY Key Lime Pie
EASY Key Lime Pie
5 egg yolks (beaten)
1 (14 ounce) can sweetened condensed milk
½ cup key lime juice
1 (9 inch) prepared graham cracker crust
Pre-heat the oven to 375 degrees. In a large mixing bowl combine egg yolks, sweetened condensed milk, and lime juice. Mix well. Pour into the unbaked graham cracker shell.
Place into the oven and bake for 15 minutes. Allow to cool. Top with whipped cream.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment