Tuesday, February 7, 2017
Quick Queso Rice
Quick Queso Rice
serves 4
1 can Fiesta Nacho Cheese Soup
1 1/2 cups chicken broth
1 3/4 cups instant rice
1/4 cup salsa
1/4 cup shredded cheddar cheese
Heat the soup and broth in a 2-quart saucepan over medium-high heat to a boil.
Stir the rice, cheese and salsa in to the saucepan. Cover the pan and remove from heat.
Let stand for 5-8 minutes, until rice is cook and most of the liquid is absorbed.
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