Chicken Gumbo

Chicken Gumbo
1 Chicken, cut up, boiled and de boned
1 can Stewed Tomatoes
1 1/2 cups Okra
1 Onion, Chopped
1 cup Water
4 Tablespoons Flour
2 or 3 Tablespoons Gumbo File
Salt
Red and Black Pepper
3 Tablespoons shortening

Mix tomatoes, okra, onions and water. Cook for 20 to 25 minutes. Add
Mixture to chicken broth. Add Tomato sauce;add salt and both peppers to taste.
Brown shortening and flour, add to mixture (thickner) Cook 40 to 45 minutes.
Add Gumbo File. Turn burner off, cover and let stand a few minutes. Serve
over rice.