CINNAMON SUGAR APPLE CAKE

CINNAMON SUGAR APPLE CAKE Apple Cake: 1 1/2 cups brown sugar 1/3 cup oil 1 egg 1 cup buttermilk (or 1 cup milk + 1 tablespoon white vinegar) 1 teaspoon vanilla 1 teaspoon baking soda 2 1/2 cups flour 2 1/2 cups chopped apples (see notes) Cinnamon Sugar Topping: 1/2 cup sugar 1 teaspoon cinnamon 1 tablespoon butter, melted Preheat oven to 325 degrees. Mix ingredients in order given, stirring until just combined. Pour batter into a buttered 9×13 pan. Combine last 3 ingredients to make a topping and sprinkle/spread it evenly over the batter. Bake for 45 minutes. Serve with honey butter or whipped cream if you want.