Peppermint Marshmallows

Peppermint Marshmallows 1 pkg marshmallows, large leftover candy canes, crushed 1 c powdered sugar 1-2 tsp milk Crush leftover candy canes. I use my mini chopper, but a baggie, towel and hammer will work too; set aside. Combine the milk and powdered sugar to create a thin glaze. Dip the marshmallows into the glaze. Roll in the crushed candy canes. Place on wax paper to dry. Store in an airtight container. Add 1-2 to cups of hot cocoa