Southern Pecan Pie

Southern Pecan Pie 1 c. Corn syrup- I prefer dark 3 eggs 1 c. Sugar 1 tsp Vanilla 3 Tbsp butter- melted 2 c. Pecans 1 9" Deep dish pie crust Heat oven to 350 In a large bowl combine corn syrup, sugar, vanilla, butter, eggs, and beat using a fork until combined and smooth. Add your pecans. Pour mixture into pie shell, and bake at 350 for 60 minutes or until center doesn't jiggle.