CRISP BEAN BURRITOS

CRISP BEAN BURRITOS 1/2 c. oil 5 soft flour tortilla shells 1 c. refried beans 1/4 c. cheese (or to taste) Preheat oven to 400 degrees. Heat oil in a medium-sized skillet. Spread about 2-3 Tbsp. of refried beans on each tortilla, sprinkle with cheese, then roll up. Fry in oil for about 15-30 seconds on each side. Then place on baking sheet and put in the preheated oven for about 5-7 minutes. Remove from oven and serve. Dip in enchilada sauce, guacamole, sour cream, or salsa.