Cheesy Jalapeno Bacon Bread

Cheesy Jalapeno Bacon Bread 1 loaf french bread, sliced lengthwise 16 ounces cream cheese 1 Tablespoon minced garlic 1/2 cup cooked and chopped bacon 2 Jalapeños, thinly sliced 1 1/2 cups grated Mozzarella cheese Preheat oven to 375 degrees F. In a medium bowl, microwave cream cheese for 1½ minutes on high. Stir until smooth. Add garlic and bacon and stir until well combined. Spread mixture over bread and sprinkle top with cheese. Top bread with sliced jalapeños. Line a cookie sheet with foil and place bread on foil and bake for 15 minutes or until cheese is melted and bubbly.