HONEY-LIME RAMEN SALAD

HONEY-LIME RAMEN SALAD 8 oz ramen noodles 1/4 cup each tahini, sesame paste, and chopped green onions 3 tbs each soy sauce and lime juice 1 tbs honey 2 cloves garlic, crushed 1 large cucumber, chopped 1 pint cherry tomatoes, halved 3 cups sliced cabbage Cook noodles as label directs. In a bowl, whisk tahini, soy sauce, juice, honey, and garlic. Add cucumber, tomatoes, and cabbage, toss. Drain noodles. Add to bowl with vegetables along with green onions. Toss. SERVE