Parmesan Yellow Squash Fries

Parmesan Yellow Squash Fries 1 large yellow squash or 2-3 small ones 1/4 C. flour 1/4 C. Italian bread crumbs 1/2 tsp. salt 1/2 tsp. black pepper 1/4 tsp. smoked paprika 2 eggs 2 T. milk 1/4 C. freshly grated parmesan cheese Wash the squash and then slice them into strips. Combine the flour, bread crumbs, salt, pepper and paprika in a bowl. In a separate bowl, beat together the eggs and milk. Line a baking sheet with tinfoil and spray with cooking spray. Take each squash strip and dip into the flour mixture then into the egg and place on the baking sheet. Repeat with remaining strips. Once they are all on the baking sheet, sprinkle the tops with the parmesan cheese. Place under the broiler for 5-6 minutes or until they begin to brown, remove and gently turn them over and return to the oven for another 2 minutes or so or until browned. Watch closely, remove from the oven