Sweet and Salty Crackers

Sweet and Salty Crackers 1 sleeve of crackers (your choice, I use Club Crackers) 1/2 stick of butter (1/4 cup) 1/4 cup brown sugar 1/2 teaspoon cinnamon 1/4 cup chopped nuts Line a sided baking sheet with foil. Place crackers side touching on baking sheet. Melt butter then add brown sugar and cinnamon, stir till well combined. Spread or dab butter mixture onto crackers, be generous, the more the better. Then sprinkle nuts on crackers. Place in a preheated 350 degree oven for about 10 minutes. Remove from oven and let cool before trying to remove from pan. Gently peel crackers off aluminum foil and enjoy