Praline Grahams

I remember making these in school,and still a great treat,but now for my kids

Praline Grahams

12 graham crackers
1/2" cup butter
1/2" cup packed brown sugar
1/2" finely chopped walnuts

Line a 15x10x1 baking pan with heavy duty aluminum foil. Break graham crackers at indentations; place in a single layer in pan. In a small saucepan, combine butter and brown sugar. Bring to a rolling boil over medium heat; boil for 2 minutes. Remove from heat; add nuts. Pour over crackers.

Bake at 350 for 10 minutes or until lightly browned. Let stand for 2 to 3 minutes. Remove to wire rack to cool.

Yields: 4 dozen