CROCKPOT BEEFY POTATO TACO CASSEROLE

CROCKPOT BEEFY POTATO TACO CASSEROLE 1 lb ground beef 2 cloves garlic minced 1 oz packet taco seasoning 10.5 oz cheddar cheese soup 4 cups potatoes sliced 2 cups shredded cheddar cheese 1 cup beef broth Brown your ground beef with garlic and drain Place your potato slices in the bottom of a slightly greased 6-quart crock pot Spread your ground beef evenly on top of your potatoes Sprinkle your taco seasoning on top of everything Spoon your soup evenly on top Sprinkle your cheese evenly across the top of the everything Gently pour your beef broth evenly around your crock pot Cover and cook on low for 4-5 hours or high for 2-2.5 hours If desired and using a oven safe crock, place in broiler on high for approximately 90 seconds to brown cheese on top Let it cool for 10-15 minutes before serving