Friday, April 14, 2017
Chicken and Asparagus Penne
Chicken and Asparagus Penne
1 lb Asparagus- Steamed
12 oz Penne Pasta
¼ Cup Olive Oil
1 lb Chicken Breast- Cubed and Cooked
½ Cup Shredded Parmesan
Add all ingredients into a 9 x13 pan and stir to combine. Top with Cheese and Broil for 5 minutes or until cheese is golden.
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