Saturday, December 5, 2020
STOVE TOP Stuffed Shrimp
STOVE TOP Stuffed Shrimp
2 lb. uncooked deveined peeled jumbo shrimp (about 24)
2 Tbsp. olive oil
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
Heat oven to 400ºF.
Cut slit in underside of each shrimp. Heat oil in large skillet on medium heat. Add shrimp; cook and stir 5 min. or until shrimp turn pink. Place, slit-sides down, in shallow baking dish.
Prepare stuffing as directed on package; spoon onto shrimp.
Bake 5 min. or until heated through.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment