Sausage & Ramen Stir-Fry

Sausage & Ramen Stir-Fry 6-1/2 oz. (1/2 of 13-oz. pkg.) Sausage, sliced 1 pkg. (3 oz.) ramen noodle soup mix (any flavor) 1/2 lb. snow peas, trimmed 2 cloves garlic, minced 4 green onions, sliced, divided 1/4 cup KRAFT Asian Toasted Sesame Dressing Cook sausage in large nonstick skillet on medium-high heat 5 min. or until lightly browned, stirring occasionally. Meanwhile, discard Seasoning Packet from ramen noodle packet. Add Noodles to saucepan of boiling water; cook 2 min. Drain. Add snow peas, garlic and half the onions to cooked sausage; stir-fry 2 to 3 min. or until peas are crisp-tender. Add dressing and noodles; stir-fry 2 min. or until heated through. Top with remaining onions. Tips Serve with fresh fruit and a side salad to round out the meal. For added color, flavor and crunch, stir 1/4 cup thin red pepper strips into cooked sausage in skillet along with the peas, garlic and onions.