Cheesecake Sopadillas

Cheesecake Sopadillas 1 Tbsp. butter 2 flour tortillas 4 oz. cream cheese 1/4 c. sugar 1/4 tsp. vanilla 1-2 Tbsp. cinnamon/sugar mixture (can be made by mixing cinnamon and sugar in a small bowl to taste) Drizzle of honey Mix cream cheese, sugar, and vanilla until well-blended. Sandwich cream cheese mixture between two tortillas. Melt butter in medium frying pan over med-high heat and add quesadilla to the pan. Cook on one side 2-3 minutes or until golden brown. Flip and sprinkle cooked side with half of the cinnamon/sugar mixture. Cook second side until golden brown; flip over onto a plate and sprinkle with cinnamon/sugar mixture. Drizzle with honey.