Tuesday, March 21, 2017
QUICK & EASY CINNAMON PRETZELS
QUICK & EASY CINNAMON PRETZELS
3/4 C Coconut Oil
3/4 C Pure Cane Sugar
3 TSP Cinnamon
1 15 oz. Bag Pretzel Twists
PREHEAT oven to 350.
In a Large Batter Bowl mix together coconut oil, sugar and cinnamon.
Stir in pretzel twists until incorporated.
On Large Bar Pan spread pretzels evenly.
Baking 15-20 minutes until mixture has dried.
Allow to cool before serving.
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