Ultimate Pumpkin Bread

Ultimate Pumpkin Bread 1 1/2 cups flour 1 teaspoon salt 1 cup sugar (can sub with different sweetener) 1 teaspoon baking soda 1 can pumpkin puree 1/2 cup olive oil (can sub with canola or vegetable) 2 eggs, Beaten 1/4cup water 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg (optional - I don't like this spice, but if you do by all means go for it!) Preheat oven to 350°F. Sift together flour, salt, sugar, and baking soda. In a separate bowl combined pumpkin, oil, eggs, water, and spices. Then, combined with dry ingredients but, do not mix too thoroughly. Pour into a well-buttered 9x5x3 inch loaf pan. Bake 50-60 minutes until a thin skewer poked in the very center of the loaf comes out clean. Turn out of the pan and let cool on a rack. Makes one loaf.