Wednesday, August 10, 2016
Chocolate Fluff Dip
Chocolate Fluff Dip
About 2 cups
1 8 oz package cream cheese, softened to room temperature
1 7 oz jar marshmallow fluff
1 Tbsp cocoa powder ( I used dark cocoa powder, but regular will be fine as well)
In a large bowl, beat the cream cheese with a mixer, about 30 seconds to 1 minute.
Add in cocoa powder and marshmallow fluff. Cream until light, fluffy, and fully combined, about 1 minute or so.
Refrigerate dip at least 30 minutes before serving.
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