Pecan Bars

Pecan Bars 1 box yellow cake mix 1/2 cup melted butter 4 large eggs 1/2 cup packed brown sugar 1 1/2 cups dark corn syrup 1 teaspoon vanilla 1 cup chopped pecans Reserve 2/3 cup of the cake mix for filling. Mix remaining cake mix, melted butter and 1 egg. Spread in a well greased and floured 9x13 pan and bake at 350 for 10-15 minutes (until brown). Mix reserved cake mix, brown sugar, syrup, vanilla and 3 eggs. Beat for 2 minutes and spread over baked crust. Sprinkle 1 cup chopped pecans over filling and bake for 30 minutes. Let cool and cut into bars. Serve warm with ice cream!